Brown Rice and Bean Soup

1 Tbsp Eden Extra Virgin Olive Oil

1/2 cup diced onions

1 clove garlic, minced
or 1 teaspoon roasted garlic granules

1/4 cup organic sweet corn, fresh or frozen

1/4 cup diced celery

15 ounces Eden Organic Rice & Pinto Beans
or Eden Organic Spanish Rice & Pinto Beans

16 ounces Eden Organic Refried Pinto Beans
or Eden Organic Spicy Refried Pinto Beans

1/4 tsp Eden Sea Salt, or to taste

1 pinch freshly ground black pepper, or to taste

14.5 ounces Eden Organic Diced Tomatoes w/Onions & Garlic, do not drain

2 cups water

1/4 tsp dried basil

2 Tbsp fresh parsley, minced, for garnish

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Heat oil in a medium soup pot, and sauté the onion for 2 minutes. Add all remaining ingredients except the parsley. Mix thoroughly, cover and bring to a boil. Reduce the flame to medium-low and simmer for 20 minutes or until creamy. Serve garnished with parsley.

Brown Rice and Bean Soup

Ingredients

Directions

Nutritional Info

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