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Granola
Serves 10 |
Prep Time 15 minutes |
Cook Time 25 minutes
Ingredients
Directions
Mix the first six ingredients together. Place the flakes in a mixing bowl and pour mix over. Stir to combine. Preheat oven to 325°. Spread flake evenly on a large cookie sheet and bake for 25 minutes, stirring and spreading every 7 minutes. Remove from the oven and place in a mixing bowl. Add the dried fruit and snack mix, and mix thoroughly. Allow to cool completely before placing in a tightly sealed glass jar or air tight container. Makes 5 cups; recipe can be doubled or tripled if desired.
Nutritional Info
Per serving:
293 Calories,
11g Fat (33% calories from fat),
8g Protein,
42g Carbohydrate,
5g Fiber,
0mg Cholesterol,
126mg Sodium
Related Recipes
American, Breakfast, Condiments, Dessert & Pastry, Fruit, Good/High Fiber, Good/High Protein, Low Sodium, Oils, Snacks, Whole Grain, Whole Grain
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