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Cream of Broccoli Soup with Rice Flakes

Serves 4 | Prep Time 10 minutes | Cook Time 25 minutes

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Cream of Broccoli Soup with Rice Flakes

Ingredients

1 Tbsp Eden Extra Virgin Olive Oil

1 clove garlic, minced

1/2 cup diced onions

3 cups water

1 cup Edensoy Original
or Edensoy Unsweetened

3/4 cup Eden Organic Brown Rice Flakes
or Eden Organic Oat Flakes

3/4 tsp Eden Sea Salt, or to taste

1/8 tsp freshly ground black pepper

1/4 tsp freshly ground nutmeg, or to taste, optional

4 cups broccoli, coarsely chopped

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Directions

Heat oil in a medium saucepan and sauté garlic and onion for 1 to 2 minutes. Add all remaining ingredients and bring to a boil. Reduce the flame to medium-low, cover, and simmer for 20. Remove from the flame. Pour half the ingredients into a blender and pulse until creamy. Place in a saucepan. Pulse the remaining half and pour into the saucepan. Heat slightly and serve.

Nutritional Info

Per serving: 171 Calories, 6g Fat (30% calories from fat), 7g Protein, 26g Carbohydrate, 4g Fiber, 0mg Cholesterol, 406mg Sodium

Related Recipes

American, Condiments, Edensoy, Good/High Protein, Macrobiotic, No Sweetener Added, Oils, Soup, Chili & Stews, Vegan, Whole Grain, Whole Grain



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