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Miso Soup - Instant One Cup
Serves 1 |
Prep Time 5 minutes |
Cook Time 2 minutes
Ingredients
Directions
Place water and wakame in a small saucepan and bring to a boil. Reduce the flame to low. Puree the miso with 2 teaspoons water. Add the miso and scallions. Simmer 2 minutes and serve.
Nutritional Info
Per serving:
16 Calories,
1g Fat (28% calories from fat),
1g Protein,
2g Carbohydrate,
1g Fiber,
0mg Cholesterol,
449mg Sodium
Related Recipes
Eastern, Gluten-Free, Japanese Food, Low Calorie, Low Fat, Macrobiotic, No Sweetener Added, Sea Vegetables, Soup, Chili & Stews, Vegan, Wheat-Free
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