©2014 Eden Foods, Inc.
Spinach, Tomato & Pasta Soup
Serves 6 |
Prep Time 10 minutes |
Cook Time 10 minutes
Heat olive oil in a soup pot, sauté the garlic and onions for 2 minutes. Add the water or soup stock and bring to a boil. Add the pasta and sea salt, cook 5 minutes. Add the tomatoes together with their cooking liquid and simmer on low until the pasta is tender. Add the spinach and basil. Cook 1 to 2 minutes and serve.
8g fat (23% calories from fat),
Condiments, Good/High Fiber, Good/High Protein, Italian, Mediterranean, Mexican/Spanish, No Sweetener Added, Oils, Pasta, Soup, Chili & Stews, Tomatoes, Vegan, Whole Grain