©2014 Eden Foods, Inc.
Gemelli Pasta with Spinach & Tomatoes
Serves 6 |
Prep Time 10 minutes |
Cook Time 20 minutes
Cook pasta as package directs. While the pasta is cooking, heat the oil in a large skillet and sauté the garlic and onion for 4 to 5 minutes. Add the crushed red pepper, salt, spinach and tomatoes. Sauté 1 to 2 minutes. Add the tomato cooking liquid. Drain the pasta and add to the skillet. Season with black pepper and add extra salt if desired. Toss the pasta and vegetables until heated through. Place in serving bowls.
7g fat (22% calories from fat),
Condiments, Good/High Fiber, Good/High Protein, Italian, Low Sodium, Main Course, No Sweetener Added, Oils, Pasta, Tomatoes, Vegan, Whole Grain