Pop corn per the package directions and place in a bowl. Sprinkle the gomasio over the popcorn and mix thoroughly. For a finer powder, try pulsing the gomasio in a blender for 2 to 3 seconds then sprinkle on the popcorn.
Leftover popcorn makes a quick and easy whole grain breakfast food, when there is no time to cook.
Per serving - 100 calories, 17 gram fat (77% calories from fat), 1 gram protein, 10 gram carbohydrate, 3 gram fiber, 0 milligram cholesterol, 60 milligram sodium