Coffee Frappe'

Serves 3 | Prep Time 5 minutes | Cook Time 0 minutes

3 cups Vanilla Edensoy
or Extra Vanilla Edensoy

2 Tbsp organic instant coffee
or instant grain coffee

1/4 cup hot water

1 tsp pure vanilla extract

2 Tbsp organic maple syrup

2 cup crushed ice or 10 ice cubes

Dissolve coffee in the hot water. Place all ingredients in a blender and pulse to thoroughly blend. Pour into cups.

Per serving: 190 Calories, 3g Fat (15% calories from fat), 6g Protein, 32g Carbohydrate, 0g Fiber, 0mg Cholesterol, 97mg Sodium