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Cherry Citrus Green Tea

Serves 4 | Prep Time 5 minutes | Cook Time 5 minutes

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Cherry Citrus Green Tea


3 packets Eden Sencha Green Tea
Eden Genmai Tea, Hojicha Tea or Kukicha Tea

1 quart water

4 orange slices, cut in half

4 lemon slices, cut in half

2 cup ice cubes or crushed ice

1/3 cup Eden Cherry Juice Concentrate


Place water in a medium pot and bring to a boil. Turn off the flame and place the tea bags in the water with the string hanging over the side of the pot. Add the cherry concentrate and stir. Allow to steep for only one minute. Over steeping green tea produces a bitter tasting tea. If using Eden Hojicha or Organic Kukicha, steep for 3 to 5 minutes. Place the tea in a pitcher and refrigerate until chilled. Pour into glasses, add ice and place a slice of orange and lemon on the side of each glass.

Nutritional Information

Per serving: 140 calories, 0g fat (1% calories from fat), 2g protein, 36g carbohydrate, 4g fiber, 0mg cholesterol, 25mg sodium

Related Recipes

American, Beverages, Fruit, Gluten-Free, Good/High Fiber, Low Fat, Low Sodium, Macrobiotic, Tea, Vegan, Wheat-Free

©2016 Eden Foods, Inc.