Serves: 4 | Prep Time: 10 minutes | Cook Time: 0 minutes
Rice Balls (Onigiri) - Sesame

Ingredients

Directions

Dip your fingers into a small bowl of water. Take 1/4 cup cooked rice and form into a tightly packed ball. Poke your finger into the center of the ball and insert a piece of pickled ginger. Close the hole by packing the ball firmly again. Roll the ball in Eden Shake or any Eden Gomasio until completely coated. Repeat the process until all ingredients are used. Makes 8 small rice balls. Eat as you would an apple. Great for lunch, travel food, picnics, or just a great snack anytime. An easy and delicious way to use up leftover grain!

Nutritional Information

Per serving - 120 calories, 1 gram fat (10% calories from fat), 2 gram protein, 20 gram carbohydrate, 8 gram fiber, 0 milligram cholesterol, 264 milligram sodium

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