©2014 Eden Foods, Inc.
Cranberry Pecan Bread
Serves 12 |
Prep Time 10 minutes |
Cook Time 30 minutes
Preheat oven to 350°. Mix together all dry ingredients. Combine wet ingredients and blend in with the dry ingredients. Combine and fold in cranberries and pecans. Lightly oil a cake pan and pour in batter. Bake for 25 to 30 minutes.
8g fat (47% calories from fat),
American, Condiments, Dessert & Pastry, Edensoy, Good/High Fiber, Low Sodium, Macrobiotic, Oils, Sweeteners, Vegan, Whole Grain