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Basil and Pine Nut Pesto

Serves 4 | Prep Time 5 minutes | Cook Time 0 minutes

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Ingredients

3 cups fresh basil, packed and chopped

2 large cloves garlic, chopped

1/2 cup pine nuts, lightly pan toasted
or sunflower seeds

1/4 cup Eden Extra Virgin Olive Oil

1/4 cup water

1/2 tsp Eden Sea Salt

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Directions

Blend all ingredients together in a blender or food processor. Serve with any Eden Organic or Traditional Pasta.

One tablespoon of Eden Organic Shiro or Genmai Miso may be substituted for the sea salt.

Nutritional Info

Per serving: 205 Calories, 22g Fat (87% calories from fat), 4g Protein, 3g Carbohydrate, 1g Fiber, 0mg Cholesterol, 235mg Sodium

Related Recipes

Condiments, Gluten-Free, Italian, Macrobiotic, No Sweetener Added, Oils, Sauce & Gravy, Vegan, Wheat-Free



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