Place water in a saucepan, cover and bring to a boil. Remove cover and turn flame to low. Puree the miso with 2 teaspoons of broth. Add pureed miso, nori, scallions and tofu. Do not cover. Simmer 2 minutes and serve.
Eden Shiro, Mugi or Hacho Miso may be substituted for Genmai.
Per serving - 84 calories, 4 gram fat (42% calories from fat), 9 gram protein, 4 gram carbohydrate, 1 gram fiber, 0 milligram cholesterol, 290 milligram sodium