|
©2013 Eden Foods, Inc.
www.edenfoods.com
Browse by
Tools
Education Center
Share
|
» »
Cherry Pie Filling - Fresh Cherries
Serves 1 |
Prep Time 15 minutes |
Cook Time 10 minutes
Ingredients
Directions
Place cherries, juice, salt and syrups in a sauce pan. Bring to a boil, cover and simmer 10 minutes or until cherries are soft. Add the dissolved kuzu, stirring constantly until thick. The filling is now ready to make a cherry pie or to use as a filling for buckwheat or whole wheat crepes. See Eden's Easy Bake Pie Crust recipe, if making a pie.
Nutritional Info
Per serving:
86 Calories,
1g Fat (8% calories from fat),
1g Protein,
20g Carbohydrate,
1g Fiber,
0mg Cholesterol,
20mg Sodium
Related Recipes
American, Condiments, Dessert & Pastry, Fruit, Japanese Food, Low Fat, Low Sodium, Macrobiotic, Sweeteners, Vegan, Wheat-Free
|
ShareThis
