©2014 Eden Foods, Inc.
Teriyaki Sauce - Spicy
Serves 18 |
Prep Time 4 hours |
Cook Time 0 minutes
1/4 cup Eden Mirin
7 Tbsp water
7 Tbsp Eden Shoyu Soy Sauce
2 Tbsp organic maple syrup
or Eden Organic Barley Malt Syrup
1/4 tsp fresh ginger root, finely grated
1/2 clove garlic, finely minced
Place the mirin, shoyu, water and sweetener in a small sauce pan. Bring to a boil, reduce flame to low and simmer, while constantly stirring, for 3 minutes. Remove from heat. Place the ginger and garlic in the pan and mix. Cool to room temperature. Place in a glass jar, seal and refrigerate until ready to use. Keep any remaining refrigerated for later use.
0g fat (0% calories from fat),
Eastern, Japanese Food, Low Calorie, Low Fat, Macrobiotic, Sauce & Gravy, Sweeteners, Vegan