Serves: 3 | Prep Time: 5 minutes | Cook Time: 10 minutes
Sweet Black Soybeans

Ingredients

Directions

Place beans, barley malt and shoyu in a saucepan. Bring to a boil, reduce flame to medium and simmer for 5 to 10 minutes until most of the liquid has evaporated.

Nutritional Information

Per serving - 163 calories, 7 gram fat (34% calories from fat), 13 gram protein, 16 gram carbohydrate, 8 gram fiber, 0 milligram cholesterol, 90 milligram sodium

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