Alphabet Black Soybean Salad
Serves 5 |
Prep Time 5 minutes |
Cook Time 10 minutes
Combine the oil, vinegar, sea salt and garlic. Stir to blend, add the beans, toss and set aside.
Bring 1 quart of water to a boil, add the pasta and cook over a medium flame for 4 to 6 minutes until done. Place in a strainer, rinse and drain.
Toss the pasta with the beans, olives and parsley. Adjust the seasoning with extra vinegar and/or sea salt, if needed. Serve room temperature or chilled.
4g fat (29% calories from fat),
American, Condiments, Good/High Fiber, Good/High Protein, Macrobiotic, Main Course, No Sweetener Added, Oils, Pasta, Salad, Vegan, Vinegars, Whole Grain