©2014 Eden Foods, Inc.
Serves 4 |
Prep Time 1 hour 10 minutes |
Cook Time 0 minutes
Soak wakame flakes in cold water to cover for 10 minutes, drain, and place in a bowl with the apples and cucumber. Place all ingredients for the marinade into a blender. Puree until smooth and creamy. Pour over the salad ingredients, mix thoroughly and marinate for 1 hour. Pour off marinade and place in a serving bowl.
1g fat (11% calories from fat),
Eastern, Gluten-Free, Japanese Food, Low Fat, Macrobiotic, No Sweetener Added, Salad, Sea Vegetables, Vegan, Vinegars, Wheat-Free