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Oriental Ume Plum Dressing

Serves 20 | Prep Time 5 minutes | Cook Time 0 minutes

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Oriental Ume Plum Dressing

Ingredients

2/3 cup Eden Extra Virgin Olive Oil

1/3 cup Eden Ume Plum Vinegar

2 cloves garlic, chopped

1 medium onion, chopped

3 Tbsp fresh parsley, chopped
or fresh basil or chervil

1/4 cup Eden Organic Brown Rice Vinegar

1 Tbsp organic maple syrup, or to taste

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Directions

Place all ingredients into a blender and blend until smooth. Store for up to a week in a tightly sealed glass jar, in the refrigerator. Dress the salad immediately before serving.

Yields 1 1/2 cups, approximately a little more than 1 Tbsp. per serving.


This dressing is also tasty on pasta salad, bean salads, and steamed vegetables.

Nutritional Information

Per serving: 72 calories, 7g fat (92% calories from fat), 0g protein, 1g carbohydrate, 0g fiber, 0mg cholesterol, 481mg sodium

Related Recipes

Eastern, Gluten-Free, Japanese Food, Macrobiotic, Oils, Salad Dressing & Marinade, Vegan, Vinegars, Wheat-Free



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