|
©2013 Eden Foods, Inc.
www.edenfoods.com
Browse by
Tools
Education Center
Share
|
» »
Carrot Almond Soymilk
Serves 4 |
Prep Time 5 minutes |
Cook Time 0 minutes
Ingredients
Directions
Dry roast the blanched almonds until slightly browned. Place all ingredients in a blender and puree until smooth. Serve room temperature or chilled.
Note: To remove the almonds skins, after boiling the almonds, squeeze the almonds with your fingers after blanching and the skins slip off.
Nutritional Info
Per serving:
162 Calories,
7g Fat (37% calories from fat),
7g Protein,
19g Carbohydrate,
1g Fiber,
0mg Cholesterol,
98mg Sodium
Related Recipes
American, Beverages, Edensoy, Good/High Protein, Low Sodium, Macrobiotic, Vegan
|
ShareThis
