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Cranberry Sauce - Fresh Cranberries

Serves 6 | Prep Time 5 minutes | Cook Time 20 minutes

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Cranberry Sauce - Fresh Cranberries


2 cups cranberries, sorted and washed

1/2 cup organic seedless raisins

1 cup Eden Apple Juice

1 pinch Eden Sea Salt

1 Tbsp Eden Kuzu Root Starch, dissolved in 2 T. cold water


Place all ingredients, except the kuzu, in a saucepan, cover and bring to a boil. Reduce the flame and simmer for 15 minutes. Slowly add the diluted kuzu, stirring constantly until thick. Place in a serving bowl and chill in the freezer before serving.

Note: For a sweeter flavor, add 1 or 2 tablespoons of organic pure maple syrup.

Nutritional Information

Per serving: 71 calories, 0g fat (1% calories from fat), 1g protein, 19g carbohydrate, 3g fiber, 0mg cholesterol, 27mg sodium

Related Recipes

American, Condiments, Fruit, Gluten-Free, Good/High Fiber, Japanese Food, Low Fat, Low Sodium, Macrobiotic, Side Dish, Vegan, Wheat-Free

©2015 Eden Foods, Inc.