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Fried Rice and Beans
Serves 4 |
Prep Time 5 minutes |
Cook Time 10 minutes
Ingredients
Directions
Heat oil in a skillet. Sauté onion for 2 minutes. Add rice, garbanzo beans, sweet corn and shoyu. Cover and reduce flame to medium. Cook 5 minutes. Mix rice and toss in the green onions. Sauté, stirring frequently until the rice and beans are hot.
Eden Tekka, Eden Shake, Eden Dulse Flakes or any Eden Gomasio may be sprinkled on the rice for a condiment and extra flavor.
Nutritional Info
Per serving:
407 Calories,
10g Fat (22% calories from fat),
12g Protein,
68g Carbohydrate,
9g Fiber,
0mg Cholesterol,
272mg Sodium
Related Recipes
American, Beans, Condiments, Good/High Fiber, Good/High Protein, Japanese Food, Macrobiotic, Main Course, No Sweetener Added, Oils, Vegan, Whole Grain
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