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Thai Pasta Salad

Serves 5 | Prep Time 1 hour 10 minutes | Cook Time 10 minutes

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Thai Pasta Salad

Ingredients

8 ounces Eden Organic Parsley Garlic Ribbons
or any Eden Organic Ribbon Pasta

1/2 cup red bell pepper, diced

1/2 cup green bell pepper, diced

1/4 cup green onion, thinly sliced

2 Tbsp fresh parsley, minced

1 Tbsp Eden Shake
or toasted organic black sesame seeds

Dressing

1/2 tsp Eden Hot Pepper Sesame Oil

3/4 tsp Eden Extra Virgin Olive Oil

2 Tbsp Eden Organic Brown Rice Vinegar

2 Tbsp Eden Mirin

1/8 tsp Eden Sea Salt, or to taste

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Directions

Cook pasta according to package directions, rinse and drain. Chop pasta coarsely, if desired. Add vegetables and sesame seeds. Prepare dressing. Pour into salad. Mix well. Chill 1 hour before serving.

Nutritional Info

Per serving: 204 Calories, 2g Fat (10% calories from fat), 8g Protein, 37g Carbohydrate, 4g Fiber, 0mg Cholesterol, 137mg Sodium

Related Recipes

Condiments, Eastern, Good/High Fiber, Good/High Protein, Japanese Food, Low Fat, Low Sodium, Macrobiotic, No Sweetener Added, Oils, Pasta, Salad, Vegan, Vinegars



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