Eden Foods - Alphabet Pasta Fagioli (Pasta & Bean Soup)

30 ounces Eden Organic Pinto Beans, 2 cans, do not drain
15 ounces Eden Organic Cannellini (White Kidney) Beans, do not drain
2 Tablespoons Eden Extra Virgin Olive Oil
1 medium onion, diced
3 cloves garlic, minced
1/2 cup green bell pepper, diced
1 ear organic sweet corn, removed from cob
    or 1/3 cup frozen organic sweet corn
8 ounces Eden Organic Diced Tomatoes w/Green Chilies, do not drain
3 cup water
1/2 cup Eden Organic Spaghetti Sauce
    or Eden Organic Spaghetti Sauce - No Salt
1/2 cup Eden Organic Vegetable Alphabets
1 teaspoon dried parsley
    or 2 Tablespoon fresh minced parsley
1/8 teaspoon freshly ground black pepper, or to taste
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon Eden Sea Salt
2 teaspoons Eden Shoyu Soy Sauce

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Heat the oil in a large soup pot and sauté the garlic and onions for 2 to 3 minutes. Add the beans, tomatoes, spaghetti sauce, water and sea salt. Cover and bring to a boil. Reduce the flame and simmer 10 minutes. Add the corn, peppers, parsley, ground pepper, basil and oregano. Cover and simmer another 5 to 7 minutes. Remove the cover and stir in the pasta and shoyu. Cook, uncovered for 5 to 7 minutes, stirring occasionally to prevent the pasta from sticking to the bottom of the pot. Serve.

Alphabet Pasta Fagioli (Pasta & Bean Soup)

Ingredients

Directions

Nutritional Info

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