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Orange Vanilla Cream Freeze Pops
Serves 10 |
Prep Time 2 hours 5 minutes |
Cook Time 0 minutes
Ingredients
Directions
Place all ingredients in a blender and pulse several seconds until smooth. Pour into freeze pop molds and freeze a minimum of 2 hours or until frozen solid.
Note: Instead of making freeze pops, simply pour the mixture into glasses for a delicious smoothie.
Nutritional Info
Per serving:
112 Calories,
1g Fat (11% calories from fat),
3g Protein,
21g Carbohydrate,
0g Fiber,
0mg Cholesterol,
38mg Sodium
Related Recipes
American, Dessert & Pastry, Edensoy, Low Fat, Low Sodium, Macrobiotic, Vegan
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