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Lemon Custard

Serves 4 | Prep Time 5 minutes | Cook Time 5 minutes

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Lemon Custard


2 1/4 cups Edensoy Original
or Edensoy Vanilla

2 Tbsp organic maple syrup

2 1/2 Tbsp Eden Kuzu Root Starch, dissolved in 1/4 cup cold water

1 tsp lemon peel, freshly grated


Heat Edensoy, sweetener and lemon zest in a saucepan. Do not boil. Add dissolved kuzu, stirring constantly until thick. Great as a dessert filling, with fruit or as a quick pudding.

Nutritional Information

Per serving: 114 calories, 2g fat (13% calories from fat), 5g protein, 21g carbohydrate, 1g fiber, 0mg cholesterol, 63mg sodium

Related Recipes

American, Dessert & Pastry, Edensoy, Japanese Food, Low Fat, Low Sodium, Macrobiotic, Vegan

©2016 Eden Foods, Inc.