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White Sauce
Serves 5 |
Prep Time 5 minutes |
Cook Time 20 minutes
Ingredients
Directions
Heat the oil in a saucepan. Sauté the garlic 1 minute, add the flour and stir constantly for 3 to 5 minutes. Reduce the flame to low. Slowly add Edensoy, and stir constantly with a whisk until sauce thickens. Add the sea salt and mirin. Simmer uncovered, stirring occasionally for 10 to 15 minutes. Remove from heat and stir in parsley. Delicious served over Eden Organic Pasta.
Nutritional Info
Per serving:
80 Calories,
4g Fat (47% calories from fat),
4g Protein,
8g Carbohydrate,
0g Fiber,
0mg Cholesterol,
242mg Sodium
Related Recipes
American, Condiments, Edensoy, Japanese Food, Macrobiotic, Oils, Sauce & Gravy, Vegan
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