©2015 Eden Foods, Inc.
Oatmeal Raisin Cookies
Serves 18 |
Prep Time 10 minutes |
Cook Time 20 minutes
2 cups Eden Oat Flakes
or organic old-fashioned rolled oats
3/4 cup organic whole wheat pastry flour
3/4 cup organic unbleached white flour
2 tsp non-aluminum baking powder
3/4 tsp ground cinnamon
1/2 tsp Eden Sea Salt
1/2 cup organic seedless raisins
3/4 cup walnuts, chopped
1/2 cup Eden Safflower Oil
1/2 cup Eden Apple Juice
1/4 cup organic maple syrup
2 Tbsp Eden Barley Malt Syrup
1 tsp pure vanilla extract
Preheat oven to 400°. Oil two large baking sheets. In a large bowl, mix together oats, flours, baking powder, salt, cinnamon, raisins and nuts. In another bowl or blender combine remaining liquid ingredients. Mix together the wet and dry ingredients.
Lightly oil two baking sheets. Drop batter by heaping tablespoons, about two inches apart, on to the baking sheets. Press each cookie with moisten fingers or a spoon to flatten. Bake 17 to 20 minutes or until golden brown on the bottom. Transfer cookies to a rack to cool. Delicious with a cool glass of Edensoy Vanilla!
8g fat (47% calories from fat),
American, Condiments, Dessert & Pastry, Edensoy, Fruit, Low Sodium, Macrobiotic, Oils, Sweeteners, Vegan, Whole Grain