Heat a heavy skillet and dry roast the oats for several minutes, stirring constantly to prevent burning. Mix in the roasted nuts, add the syrups and sea salt. Reduce the flame to medium, stir constantly for 5 more minutes or until the syrup begins to harden around the oat and nut mixture. Allow to cool and harden several minutes. Remove from the skillet and crumble on top of Eden Organic Apple Sauce, Eden Organic Apple Cherry Sauce, Eden Organic Apple Strawberry Sauce, or your favorite stewed fruit.
5g fat (15% calories from fat),