Eden Organic

©2014 Eden Foods, Inc.
www.edenfoods.com   
Browse by
Tools
Browse All Recipes
Recipe Search
My Cookbook
My Shopping List
Education Center
Cooking Tips
Food Articles
Home Beauty Recipes
Share
ShareThis

Maple Almond Mochi Puffs

Serves 2 | Prep Time 5 minutes | Cook Time 10 minutes

Add to Cookbook Add to Shopping List Print Recipe

Pin It

Ingredients

2 pieces any Eden Mochi

1/4 cup Eden Organic Tamari Roasted Almonds
or Eden Organic Pistachios, or Eden Organic Pumpkin Seeds

1/4 cup organic maple syrup
or organic brown rice syrup

(Add All Eden Ingredients to Shopping Cart)

Directions

Cut the mochi in half and place on a baking sheet in a 400° oven or toaster oven. Bake about 7 to 10 minutes or until the mochi puffs.

While the mochi is cooking, heat the syrup in a small saucepan until boiling. Reduce the heat, simmer 5 to 7 minutes on low. Remove and place in a small bowl.

Place the almonds in a food processor or blender and grind until slightly coarse, but not flour. Place in a small bowl.

Remove the mochi, dip each piece in the hot syrup and then roll in ground almonds. Serve immediately.

_b_Yield:_/b_ 4 pieces; 2 per person

_b_Variation:_/b_ Substitute EDEN Organic Pistachios or EDEN Organic Pumpkin Seeds for almonds and grind per directions

Nutritional Information

Per serving: 293 calories, 7g fat (19% calories from fat), 6g protein, 55g carbohydrate, 3g fiber, 0mg cholesterol, 36mg sodium

Related Recipes

American, Appetizer, Dessert & Pastry, Eastern, Gluten-Free, Good/High Protein, Japanese Food, Low Sodium, Macrobiotic, Snacks, Vegan, Wheat-Free, Whole Grain, Whole Grain



©2014 Eden Foods, Inc.    facebook twitter rss