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Tangy Black Bean Salsa

Serves 10 | Prep Time 5 minutes | Cook Time 0 minutes

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Tangy Black Bean Salsa


15 ounces Eden Black Beans, 1 can, drained

14.5 ounces Eden Diced Tomatoes w/Green Chilies,, 1 can, drained

1/2 cup red onion, minced

3 Tbsp lemon juice, freshly squeezed

2 tsp Eden Shoyu Soy Sauce

1/2 tsp dried cilantro
or dried coriander

1 tsp cumin

2 Tbsp fresh parsley, minced


Combine all of the above ingredients. Mix, taste, and add extra lemon juice and shoyu, if desired. Serve with Eden Brown Rice Chips, Sea Vegetable Chips, Vegetable Chips, Wasabi Chips or organic tortillas.

Nutritional Information

Per serving: 56 calories, 0g fat (1% calories from fat), 4g protein, 10g carbohydrate, 3g fiber, 0mg cholesterol, 91mg sodium

Related Recipes

Appetizer, Beans, Good/High Fiber, Japanese Food, Low Fat, Low Sodium, Mexican/Spanish, No Sweetener Added, Snacks, Tomatoes, Vegan

©2015 Eden Foods, Inc.