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Tomato Jalapeno Salsa

Serves 6 | Prep Time 40 minutes | Cook Time 0 minutes

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Tomato Jalapeno Salsa

Ingredients

29 ounces Eden Organic Diced Tomatoes w/Roasted Onion & Garlic, 2 cans, drained

1/4 cup finely diced red onion

1/4 cup finely diced yellow bell pepper

1/4 cup finely chopped fresh parsley

3 cloves garlic, minced

2 Tbsp Eden Extra Virgin Olive Oil

2 Tbsp fresh squeezed lime juice

1 1/2 Tbsp diced jalapeno pepper, or to taste

2 tsp minced fresh ginger root

1 tsp minced fresh cilantro

1/2 tsp Eden Sea Salt, or to taste

1/4 tsp ground coriander

1/4 tsp ground cumin

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Directions

Place all ingredients in a serving bowl and mix. Refrigerate for about 30 minutes or more to allow the flavors to blend together. Serve with and Eden Chips or Crackers, or your favorite chips.

Nutritional Information

Per serving: 57 calories, 2g fat (38% calories from fat), 1g protein, 8g carbohydrate, 2g fiber, 0mg cholesterol, 161mg sodium

Related Recipes

Appetizer, Condiments, Gluten-Free, Low Calorie, Low Fat, Mexican/Spanish, No Sweetener Added, Oils, Tomatoes, Vegan, Wheat-Free



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