Serves: 4 | Prep Time: 15 minutes | Cook Time: 0 minutes
Tossed Salad with Mustard Herb Dressing



Place all dressing ingredients in a blender and blend until creamy. Using a fork, score the skin of the cucumber by drawing the fork down firmly into the skin (optional) and slice into rounds. Arrange the salad ingredients on individual serving plates and serve with dressing.

Nutritional Information

Per serving - 163 calories, 14 gram fat (78% calories from fat), 2 gram protein, 7 gram carbohydrate, 2 gram fiber, 0 milligram cholesterol, 218 milligram sodium

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