|
©2013 Eden Foods, Inc.
www.edenfoods.com
Browse by
Tools
Education Center
Share
|
» »
Baked Potato with Dulse Flakes
Serves 3 |
Prep Time 10 minutes |
Cook Time 50 minutes
Ingredients
Directions
Preheat the oven to 350°. Lightly oil the skins of the potatoes with oil. Place the potatoes on a baking sheet and bake approximately 45 to 50 minutes or until tender. Remove from the oven and place on a serving plate. Make a slit with a knife in the top of each potato, place a tablespoon of sour cream on each, and sprinkle with dulse flakes.
Nutritional Info
Per serving:
104 Calories,
2g Fat (14% calories from fat),
2g Protein,
20g Carbohydrate,
5g Fiber,
20mg Cholesterol,
17mg Sodium
Related Recipes
American, Condiments, Gluten-Free, Good/High Fiber, Low Sodium, Main Course, No Sweetener Added, Oils, Vegan, Wheat-Free
|
ShareThis
