Eden Organic

Come to the Table

Blues, Brew and Slow Food BBQ

August 10, 2008 | Download MP3 (13.1 MB - 38:03) | Show Page [wjr.com]

Meet some great local artists and get an exclusive preview of the Blues, Brew and Slow Food BBQ at Greenfield Village Thursday, August 14th, an evening filled with great food and entertainment. Guests include Susan Schmidt of The Henry Ford Museum and Greenfield Village, Nick Seccia, Executive Chef of The Henry Ford, local blues artist Tracey Garneau, and Cliff McClanahan of the Front Street Blues Band.



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