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Forgotten Harvest

September 12, 2010 | Download MP3 (96.2 MB - 42:02) | Show Page [wjr.com]

Forgotten Harvest is the most efficient non-profit food rescue and distribution program in the nation working with 455 grocers, restaurants, caters, farmers, and dairies in Detroit and surrounding areas collecting donated food. It distributes the food to 155 soup kitchens, shelters, pantries, community service organizations, and through their mobile food pantry. Susan Goodell, President and CEO, and Russ Russell, Chief Development Officer, tell how Forgotten Harvest helps the hungry by rescuing millions of pounds of prepared and perishable food each year that would otherwise go into landfills.



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