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©2013 Eden Foods, Inc. www.edenfoods.com
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Thomas Canning
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Thomas Canning, were Eden Organic Tomatoes are washed and cooked, just 45 miles from where they grew on the Kerr Family Farm, Thames River Delta southern Ontario.
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Gondola trucks are flooded with water to flow tomatoes out the opened ramp into the water flume conveyor.
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Tomatoes are washed before moving to the sorter within the cannery.
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Tomatoes are washed before moving to the sorter within the cannery.
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Tomatoes passing through the dicer.
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Filled with Organic Diced Tomatoes cans travel to the capping machine.
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Eden Organic Whole Tomatoes are hot water bathed loosening the skin.
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Hot water bathed tomatoes are sorted and lightly brushed to remove their skin.
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Eden Organic Whole Tomatoes packed into cans with organic tomato juice. Dried basil is added for Eden Whole Tomatoes with Sweet Basil.
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Lids are placed on filled cans and sealed.
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Sealed cans are rinsed and sent to the cooker.
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Cans going into the cooker where they are steam heated in a continuous spiral.
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Organic Tomatoes leaving the cooker are cooled, labeled, cased, and shipped to Eden.
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